Colombia La Esperanza Anaerobic

Origin Info for Colombia La Esperanza Anaerobic

Roaster Location:United States

Roaster:Big Shoulders Coffee

Coffee Origin:Caicedonia,Valle De Cauca Department

Roast Level:Medium-Light

Price: $12.35 (per 100g)

Rating: 94

Flavor Profile

Aroma: chocolate, the pungent herb epazote in aroma and cup.

Tasting Notes: rich, sweetly savory.

Body: plush, creamy mouthfeel.

Milk Integration: creamy mouthfeel.

Expert Review

Produced by Rigoberto and Rodrigo Herrera at Finca Potosí of Café Granja Esperanza from trees of the Caturra and Colombia varieties of Arabica, and processed by the anaerobic natural method (fruit is fermented in the whole fruit with limited access to oxygen). Big Shoulders Coffee is a Chicago artisan roaster that emphasizes a fresh-roasted, no-nonsense approach to fine coffee. Visit www.bigshoulderscoffee.com or call 312-846-1439 for more information. 

Notes

A harmony of sweet-tart-savory notes ranging from dried stone fruit to esoteric culinary herbs characterizes this anaerobic-processed Colombia.

Bottom Line

A Medium-Light roast from Caicedonia and Valle De Cauca Department, offering chocolate, the pungent herb epazote in aroma and cup. On the palate, it delivers rich, sweetly savory., with a plush, creamy mouthfeel. In milk, creamy mouthfeel. Rated 94/100, it’s a standout for well-balanced flavors.

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