El Salvador Pacamara

Origin Info for El Salvador Pacamara

Roaster Location:United States

Roaster:RamsHead Coffee Roasters

Coffee Origin:Ahuachapan,El Salvador

Roast Level:Medium-Light

Price: $5.28 (per 100g)

Rating: 93

Flavor Profile

Aroma: chocolate, lemon verbena, pomegranate, fresh-cut oak, maple syrup in aroma and cup.

Tasting Notes: chocolaty, sweetly savory.

Body: full, satiny mouthfeel.

Milk Integration:

Expert Review

Produced at the Menendez Family Farm entirely of the big-beaned Pacamara variety of Arabica and processed by the wet, or washed, method (fruit skin and flesh are removed from the beans before they are dried). RamsHead Coffee Roasters is a family-owned company founded by Bozeman, Montana, natives Caleb and Laura Walker that specializes in direct trade microlot coffees. For more information, visit www.ramsheadcoffee.com.

Notes

A rich-toned, deeply layered El Salvador Pacamara, crisply chocolaty and balanced.

Bottom Line

A Medium-Light roast from Ahuachapan and El Salvador, offering chocolate, lemon verbena, pomegranate, fresh-cut oak, maple syrup in aroma and cup. On the palate, it delivers chocolaty, sweetly savory., with a full, satiny mouthfeel. Rated 93/100, it’s a standout for well-balanced flavors.

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