Origin Info for Ethiopia Guji Hambela G1 Natural
Roaster Location:Taiwan
Roaster:RanGuo Coffee
Coffee Origin:Guji Zone,Oromia Region
Roast Level:Medium-Light
Price: $5.64 (per 100g)
Rating: 91
Flavor Profile
Aroma: chocolate, cedar, freesia-like flowers, almond in aroma and cup.
Tasting Notes: sweet-toned.
Body: smooth mouthfeel.
Milk Integration:
Expert Review
Southern Ethiopia coffees like this one are produced from distinctive traditional Ethiopian varieties of Arabica long grown in the region. This is a dry-processed or “natural” version, meaning the beans were dried inside the fruit rather than after the fruit has been removed, as is the case with wet-processed or “washed” coffees. RanGuo Coffee is a Taipei-based specialty coffee roaster. Visit https://www.facebook.com/ranguo.coffee for more information.
Notes
An accessible, easygoing natural-processed Ethiopia cup: deeply sweet, crisply chocolaty, with hints of spicy florals throughout.
Bottom Line
A Medium-Light roast from Guji Zone and Oromia Region, offering chocolate, cedar, freesia-like flowers, almond in aroma and cup. On the palate, it delivers sweet-toned., with a smooth mouthfeel. Rated 91/100, it’s a standout for well-balanced flavors.