Origin Info for Panama Pacamara Natural
Roaster Location:Canada
Roaster:Prairie Lily Coffee
Coffee Origin:Volcan Growing Region,Western Panama
Roast Level:Medium-Light
Price: $18.75 (per 100g)
Rating: 94
Flavor Profile
Aroma: chocolate fudge, persimmon, magnolia, oak, molasses in aroma and cup.
Tasting Notes: rich-toned, chocolaty, fruit-centered.
Body: full, syrupy mouthfeel.
Milk Integration:
Expert Review
Produced at the Janson Family Farm entirely of the big-beaned Pacamara variety of Arabica and processed by the natural, dried-in-the-whole-fruit, method. Prairie Lily is an artisan roaster based in Saskatchewan, Canada with a focus on quality sourcing and precise roasting that highlights the best qualities of each green coffee. For more information, visit www.prairielilycoffee.com.
Notes
A deep, brooding, balanced Panama Pacamara cup — a cleanly expressed natural with resonant notes of chocolate fudge and sweet florals throughout.
Bottom Line
A Medium-Light roast from Volcan Growing Region and Western Panama, offering chocolate fudge, persimmon, magnolia, oak, molasses in aroma and cup. On the palate, it delivers rich-toned, chocolaty, fruit-centered., with a full, syrupy mouthfeel. Rated 94/100, it’s a standout for well-balanced flavors.