Ethiopia Guji Wush Wush Anaerobic Natural

Origin Info for Ethiopia Guji Wush Wush Anaerobic Natural

Roaster Location:Taiwan

Roaster:Coffee Please

Coffee Origin:Guji Zone,Oromia Region

Roast Level:Medium-Light

Price: $7.89 (per 100g)

Rating: 95

Flavor Profile

Aroma: cherry, cocoa nib, lemon yogurt, lavender, fresh-cut oak in aroma and cup.

Tasting Notes: sweet.

Body: mouthfeel.

Milk Integration:

Expert Review

This exceptional coffee was selected as the No. 23 coffee on Coffee Review’s list of the Top 30 Coffees of 2021. Produced by smallholding farmers entirely of the Ethiopia Wush Wush variety of Arabica and processed by the anaerobic natural method (whole fruit is fermented with limited oxygen before drying). Coffee Please is an artisanal roastery and cafe in Taipei’s Beitou District, famous for proximity to the Yangming Mountain hot springs. Visit www.facebook.com/CoffeepleaseTW for more information.

Notes

An elegantly vibrant Ethiopia cup processed by the anaerobic natural method, netting a lyrical pungency and harmonious balance.

Bottom Line

A Medium-Light roast from Guji Zone and Oromia Region, offering cherry, cocoa nib, lemon yogurt, lavender, fresh-cut oak in aroma and cup. On the palate, it delivers sweet., with a mouthfeel. Rated 95/100, it’s a standout for well-balanced flavors.

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