Origin Info for Ka’u Giant Maragogipe
Roaster Location:Hawai’i
Roaster:Big Island Coffee Roasters
Coffee Origin:Ka’U Growing Region,Big Island Of Hawai’I
Roast Level:Medium-Light
Price: $12.35 (per 100g)
Rating: 94
Flavor Profile
Aroma: narcissus, hop flowers, sandalwood, honey in aroma and cup.
Tasting Notes: sweet-savory.
Body: plush, syrupy mouthfeel.
Milk Integration:
Expert Review
This exceptional coffee was selected as the No. 26 coffee on Coffee Review’s list of the Top 30 Coffees of 2020. Produced on a small farm in the Ka’u growing region from trees of the huge-beaned Maragogipe variety of Arabica and processed by the washed method (fruit skin and pulp are removed before drying). Big Island Coffee is an award-winning coffee roaster and coffee farm operated with hands-on passion by Kelleigh Stewart and Brandon von Damitz. Visit www.bigislandcoffeeroasters.com for more information.
Notes
A beautiful expression of the sweet-savory genius of the rare Maragogipe variety: rich, deep, and confident, with notes of wild honey and sweet stone fruit.
Bottom Line
A Medium-Light roast from Ka’U Growing Region and Big Island Of Hawai’I, offering narcissus, hop flowers, sandalwood, honey in aroma and cup. On the palate, it delivers sweet-savory., with a plush, syrupy mouthfeel. Rated 94/100, it’s a standout for well-balanced flavors.