Origin Info for Salvador, Kona
Roaster Location:Hawai’i
Roaster:Kona Roasted
Coffee Origin:Kona Growing Region,Big Island Of Hawai’I
Roast Level:Medium
Price: $10.58 (per 100g)
Rating: 91
Flavor Profile
Aroma: chocolate, black cherry, gently scorched oak, molasses, gardenia in aroma and cup.
Tasting Notes: rich-toned, chocolaty.
Body: mouthfeel.
Milk Integration:
Expert Review
Produced in Kona from trees of the Typica variety of Arabica and processed by the washed method (fruit skin and pulp are removed before drying). Kona Roasted showcases single-origin coffees from exceptional Hawai’i farms and farmers in a variety of growing regions. Visit www.konaroasted.com for more information.
Notes
A throughline of gently smoky aromatic wood anchors perfumy florals and rich dark chocolate.
Bottom Line
A Medium roast from Kona Growing Region and Big Island Of Hawai’I, offering chocolate, black cherry, gently scorched oak, molasses, gardenia in aroma and cup. On the palate, it delivers rich-toned, chocolaty., with a mouthfeel. Rated 91/100, it’s a standout for well-balanced flavors.