Origin Info for Taiwan Natural Alishan Ching-Ye Farm
Roaster Location:Taiwan
Roaster:Kakalove Cafe
Coffee Origin:Alishan,Chia-Yi
Roast Level:Medium-Light
Price: $15.58 (per 100g)
Rating: 94
Flavor Profile
Aroma: chocolate, magnolia, sandalwood, pink peppercorn in aroma and small cup.
Tasting Notes: sweet structure with high-toned acidity; very full, syrupy mouthfeel.
Body: full, syrupy mouthfeel.
Milk Integration:
Expert Review
Produced at Ching-Ye farm in Taiwan entirely of the SL34 variety of Arabica and processed by the natural method (dried in the whole fruit). Kakalove Café is a nano-roaster located in the small city of Chia-Yi in Taiwan that strives to procure and roast the finest quality coffee. Visit www.kakalovecafe.com.tw or email [email protected] for more information.
Notes
A richly chocolaty, fruit-forward, spice-toned natural-processed Taiwan Alishan cup.
Bottom Line
A Medium-Light roast from Alishan and Chia-Yi, offering chocolate, magnolia, sandalwood, pink peppercorn in aroma and small cup. On the palate, it delivers sweet structure with high-toned acidity; very full, syrupy mouthfeel., with a full, syrupy mouthfeel. Rated 94/100, it’s a standout for well-balanced flavors.